Full-flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo/30% Xarel.lo/35% Parellada. 24 months lees ageing. 9.5 g/l residual sugar. Stylish, satisfying, great value.
Full-flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo/30% Xarel.lo/35% Parellada. 24 months lees ageing. 9.5 g/l residual sugar. Stylish, satisfying, great value.
$25
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