92 POINTS - Wine Spectator"Racy and linear, with a fine, lively mousse and a minerally overtone of smoke and saline layered with creamed pear, lemon curd and poached apricot. A subtle underpinning of almond paste and pastry cream emerges to enrich the fini
92 POINTS – Wine Spectator
“Racy and linear, with a fine, lively mousse and a minerally overtone of smoke and saline layered with creamed pear, lemon curd and poached apricot. A subtle underpinning of almond paste and pastry cream emerges to enrich the finish. Disgorged October 2021. Best after 2023. 150 cases imported.”
It perfectly expresses what we aspire to create, a subtle balance between material, finesse, elegance and freshness. And for this vintage, complex and fat aromas flourish with a lot of minerality.
$25
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