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Bannockburn 1314 Shiraz

  • $269.76
  • $80.93

The fruit for this wine was hand-picked, predominantly from the Winery Block (planted in the early 1990s), with a portion of declassified fruit from the single-parcel Range vineyard. Fermented naturally with 20% whole bunches, the fruit stayed on skins for

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SKU: XQNH763867864195

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The fruit for this wine was hand-picked, predominantly from the Winery Block (planted in the early 1990s), with a portion of declassified fruit from the single-parcel Range vineyard. Fermented naturally with 20% whole bunches, the fruit stayed on skins for four weeks and then matured for 12 months in French oak hogsheads (predominately Remond in Ladoix-Serrigny). No fining and minimal filtration, then plenty of rest in bottle until its recent release.

Cost:

$25

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Delivery Time:

It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

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