Classic, expressive and dusty with a frame of juicy ripe fruit and rocky graphite essence, the 2019 Cabernet Sauvignon Two Blondes Vineyard wafts with elegant oak tones. Medium to full-bodied, it unpacks and unwinds with beautiful savory notes with notions
Classic, expressive and dusty with a frame of juicy ripe fruit and rocky graphite essence, the 2019 Cabernet Sauvignon Two Blondes Vineyard wafts with elegant oak tones. Medium to full-bodied, it unpacks and unwinds with beautiful savory notes with notions of black cherry and red plum followed by flavors of brown baking spices and delicate oak aromas, finishing with notions of popcorn kernel as it glides to a regal and complex finish. Producer Information Andrew Will Winery was started in 1989 and is owned by Chris Camarda. The winery was named for nephew Andrew and son Will. Andrew Will was launched out of a love for wine that Chris developed while working in the restaurant trade for almost 20 years. Named after his son Will and nephew Andrew, Andrew Will has been a major contributor in putting Washington State on the map as a world-class wine-producing region. Andrew Will wines are labeled by vineyard with each wine a different makeup of the Bordeaux varietals. These vineyards, all in the Columbia Valley, include Camarda’s own estate Two Blondes. He is part owner of the Champoux Vineyard and sources from Ciel du Cheval Vineyard. They make about 4500 cases of wine. In addition to the blends, Andrew Will makes from Cabernet Sauvignon, Merlot and Cabernet Franc, and Sangiovese from fruit grown at Ciel du Cheval.
$25
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