This Rose is sourced 100% from Syrah grown within the confines of the village of Chavanay. It is produced by the saigne method after a brief maceration of several hours. The fermentations are in stainless steel and the elevage continues for about six month
This Rose is sourced 100% from Syrah grown within the confines of the village of Chavanay. It is produced by the saigne method after a brief maceration of several hours. The fermentations are in stainless steel and the elevage continues for about six months before bottling in the spring following harvest.
$25
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